1 can of chick peas (14 oz)
1/4 cup of yogurt
2 Tbsp Lemon Juice
2 Tsp minced garlic
1.5 Tbsp olive oil
Salt- to taste
1 Tbsp Tahini (optional)
Combine all ingredients in your blender or food processor and mix until smooth. Mix less if you like your hummus a little coarser.
Serve with Pita bread, fresh vegetables, pretzels or any of your other favorite dipping delicacies.
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